Steam-roasted 'Rock Star" Chicken with rosemary |
previous 2 the turkey and vegetable meatloaf with roasted grape tomatoes and egg plant sauce |
own grown bean sprouts |
Vegan corn meal polenta with onions, scallion and chickpeas, to be drizzled with olive oil and grilled or fried in a skillet |
Chickpea and pinto bean hommus with tahini, garlic, lemon juice and olive oil |
Roasted beets and potatoes..roast dense vegetables first as they take longer..and as they are heavier than softer vegetables, roast them in batches |
Roasted orange bell peppers, zucchini, onions, mushrooms and grape tomatoes..drizzled with pomegranate molasses or try marmalade and hot water..the drizzle has to be sweet and sour to cut the grease |
Steamed brown rice |
No comments:
Post a Comment